The First Spring Flush is tenderly picked in spring, March, post the long, arid winter dormancy. The tea is a delicate, genteel cup with peachy overtones. Rimpocha recommends this ambrosia to be sipped as the inaugural morning cuppa.
First Spring Flush (100 Grams)
₹ 500.00
122 in stock
122 in stock
Description
The First Spring Flush is tenderly picked in spring, March, post the long, arid winter dormancy. The tea is a delicate, genteel cup with peachy overtones. Rimpocha recommends this ambrosia to be sipped as the inaugural morning cuppa.
Additional information
| Weight | 100g |
|---|
Reviews
There are no reviews yet.